Hot! Sweet Potato Casserole With Bourbon And Pineapple

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Sweet Potato Casserole with Bourbon plus Pineapple

Serves 12-16

Ingredients:

5 1/2 lb. great potatoes 1/2 cup black brownish suscrose 1/4 goblet bourbon some tbsp. unsalted butter, melted just one 1/2 tsp. kosher salt one particular tsp. floor cinnamon 1 tsp. surface ginger 1/2 tsp. ground allspice 1/2 tsp. home grated nutmeg 1/2 tsp. terrain dark pepper only two offspring 1 8-oz. can crushed pineapple one particular cup sugars one particular tsp. vanilla herb 4 ovum whites

Instructions:

1. Heat cooker for you to 350 degrees. Place carrots with a foil-lined making cookies sheet; prepare until finally tender, regarding 1 1/2 hours. Peel and copy to some food processor chip coupled along with brown sugar, bourbon, butter, a single tsp. salt, cinnamon, ginger, allspice, nutmeg, pepper, eggs, along with pineapple; puree. Transfer to a 9" x 13" the baking dish; prepare until finally warmed through, related to 25 minutes.

2. While casserole bakes, deliver sugar, along with 1/4 cup waters to some boil inside a 1-qt. saucepan through high heat; affix a new candy thermometer towards the area on the pan, plus cook, without having stirring, till syrup grows to 250 degrees. Meanwhile, location remaining salt, vanilla, and also egg whites within a considerable bowl; beat on medium-high rate of an palm machine until finally delicate peaks form. While beating, slowly but surely drizzle in scorching syrup, as well as defeat right up until meringue is actually thickened and also cooled.

3. Heat broiler to be able to high. Spread meringue over casserole; broil until finally lightly browned, related to 2 minutes.

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